Browsing by Author Nur Hafizah Muhammad
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| Issue Date | Title | Author(s) |
|---|---|---|
| 11-Jan-2021 | Acceptance of Consumers Towards Traditional Food Innovation: Ready Meal Nasi Lemak in Malaysia | Loke, M.H. ; Nooralam, M.N.F.N. ; Roslan, N.S.A. ; Azani, S.N. ; Nur Hafizah Muhammad |
| 2023 | The Effect of Food Hawkers’ Behaviour Towards Environmentally Friendly Food Packaging | Nur Dalila Yusoff ; Derweanna Bah Simpong ; Nurul Fardila Abd Razak ; Nur Azimah Othman ; Nur Hafizah Muhammad ; Fadhilahanim Aryani Abdullah ; Siti Fatimah Ab Ghaffar ; Nadzirah Mohd Said |
| 2022 | The Effect of Product Performance, Ease of Use and Social Influence on Customer’s Intention towards using Delivery Service by foodpanda in Malaysia During Pandemic Covid-19 | Wan Rosfaziera Wan Othman ; Fatin Shazlin Zaidi ; Mahirah Mohammad Norh ; Izzah Alias ; Nur Hafizah Muhammad |
| Jan-2021 | The Effects of Jay-Customer Behaviours on Job Stress Among Customer Service Employees in Hospitality Industry | Atiqah Rahman ; Shahiera Che Mat ; Atikah Rashid ; Syafiqah Sukri ; Nur Hafizah Muhammad |
| 2023 | Encountering Jaycustomer at Hospitality Business: The Roles of Staffs’ Experience and Age in Determining Workplace Stress | Muhammad N.H. ; Halim M.H.A. ; Nur Syahirah Mohd Nawi ; Rasdi, A.L.M. ; Ahmad, N. A. |
| 2022 | Expenditure Patterns among Poor Households (Zakat Recipients): A Case in Kelantan, Malaysia | Ahmad Fahme Mohd Ali ; Nor Dalila Marican ; Nur Hafizah Muhammad |
| 2024 | Exploring the Profound Influence of Memorable Religious Tourism Experiences on Subjective Well-Being Among Malaysian Pilgrims | Bakar, N. A. ; Rahim, M. A. ; Muhammad N.H. ; Nasir, M. N. M. ; Halim M.H.A. ; Simpong, D.B |
| 2020 | Factors affecting self-service technology towards intention to adopt the technology among consumer in the foodservice industry | Harnidah Samengon ; Nik Alif Amri Nik Hashim ; Khairun Najihah Sabri ; Salme Yahya ; Nur Hafizah Muhammad ; Yusoff, A.M ; Sathish Kumar Velayuthan |
| 2022 | The factors influencing on consumer preference towards smoke meat | Abdullah, F. A. ; Jamaludin, M. H. ; Ridzwan, R. ; Yusoff, A.M ; Khadri, N.A.M. ; Muhammad N.H. ; Hasbollah H.R. |
| 2021 | Food Packaging Trends and Issues Approaching Sustainability: Insights from Industrial Experts in the UK | Muhammad N.H. |
| 2020 | Grab Pay App: The Factors Influencing Tourists’ Behavioural Intention-to-Use | Nik Alif Amri Nik Hashim ; Wan Farha Wan Zulkiffli ; Roslizawati Che Aziz ; Nor Maizana Mat Nawi ; Zaimatul Awang ; Nur Hafizah Muhammad ; Abdullah Muhamed Yusoff |
| 2021 | HERB2BE HERBS TEABAG: SOLUTION TO DYSMENORRHOEA (MENSTRUAL PAIN) | Nur Athirah Sumardi ; Fadhilahanim Aryani Abdullah ; Nur Hafizah Muhammad ; Ghazali Ahmad ; Nur Aliah Mansor |
| 2023 | Pro-environmental Behaviour Impacts on the Willingness to Pay for Bio-based Sustainable Food Packaging | Muhammad N.H. ; Muhamed Yusoff, A. ; Nawi N.M.M. ; Razak, N.F.A ; Simpong.D |
| 2021 | Prospective Tourists' Cognitive Image Prone to Safety and Security Destination | Nik Hashim N.A.A. ; Hashim, H. ; Ramlee, S.I.F. ; Muhammad, Nur Hafizah ; Bibit, N.S. ; Fatt, B.S ; Remeli, M.R. ; Awang Z. |
| 2020 | The Recipes: Traditional Delicacies of Bandung, Indonesia | Nik Alif Amri Nik Hashim ; Selvi Novianti ; Abdullah Muhamed Yusoff ; Nur Hafizah Muhammad ; Zaimatul Awang ; Roslizawati Che Aziz |
| 2023 | Relationship between Parental Emotional Styles and Family Values to Anxiety Level among Primary School Children | Ghaffar, S. F. A. ; Ahmad G. ; Ibrahim M. ; Yussof N.D.M. ; Muhammad N.H. ; Musa R. ; Isa I.I.M. |
| 2022 | Retrofitting measures for climate resilience: Enhancing the solar performance of Malaysian school buildings with passive design concepts | Alwi N.M. ; Flor J.-F. ; Anuar N.H. ; Mohamad, J. ; Hanafi, N.N.H. ; Muhammad N.H. ; M Zain,M H K ItemCrisRefDisplayStrategy.rp.deleted.icon; M Nasir,M R |
| 2023 | The Study on Tourist Visit Intention Theme Park in Malaysia | Jennifer Jawat Nyambong ; Asma’Ul Husna ; Izzah Faizyah ; Izzul Ikhwan ; Nur Hafizah Muhammad |
| 2022 | Take away or delivery? Acceptance of online food delivery (OFD) during COVID-19 pandemic | Muhammad N.H. ; Mat Yusoff N.D. |
| 2020 | Travel Mobile Applications Technology: Examining the Reliability and Validity of Instruments. | Hashim N.A.A.N. ; Bakar, N. A. ; Zain, E.N.M. ; Yusoff, N.D.M. ; Muhammad, Nur Hafizah |