UNIVERSITI MALAYSIA KELANTAN
Organization name
UNIVERSITI MALAYSIA KELANTAN
OrgUnit's Publications
(Others)
Results 1-4 of 4 (Search time: 0.0 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 2020 | Street network design, pattern and characteristics for Malaysian local town | Wan Mohamad, Wan Saiful Nizam ; Said, Ismail ; Hassan, Khalilah ; Che Mohd Nasir, Siti Nuratirah ; Mohd Nasir, Mohammad Rusdi ; Lokman, Nor Iza Syazwani |
| 2 | Dec-2021 | Revitalisation Heritage Shophouses of Kota Bharu Kelantan | Najah Md Alwi ; Yasmin Mohd Faudzi ; Nor Hafizah Anuar ; Juliza Mohamad ; Hanafi, N.N.H. |
| 3 | 9-Dec-2020 | Perbankan Islam Jendela di Malaysia: Cabaran dan Halatuju Pematuhan Syarak | Nurul Iman Mohd Zain ; Ahmad, Mohd Kamil |
| 4 | 31-Oct-2018 | Penukaran Sistem Kewangan Konvensional Kepada Islam dan Sumbangannya Kepada Sistem Kewangan Islam di Malaysia | Nurul Iman Mohd Zain ; Abdullah, Luqman ; Abd Sukor, Mohd Edil ; Ahmad, Mohd Kamil |
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Type
Fulltext
Results 1-6 of 6 (Search time: 0.002 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | Dec-2020 | The analysis of Angiotensin-I Converting Enzyme (ACE) by maitake (Grifrola frondosa) mycelia | Kheng Yuen Sim ; Jeng Young Liew ; Maryana Mohamad Nor ; Boon, J.G. |
| 2 | May-2021 | Comparative studies of physicochemical properties of sweet potato (Ipomoea batatas) cookies from different variations of sweet potato | Mohamad Nor M. ; Loh S. ; Liew J.Y. ; Rahman M M ; Abdul Hamid M. ; Maslan H. ; Mohd Rosdi M.A. ; Hamzah S.Z. |
| 3 | 2019 | Kinetic Study of Phytochemical Extraction and Antioxidant Potential of Hibiscus cannabinus L. | Maryana M.N. ; Mohammad Mijanur Rahman ; Liew, Jeng Young |
| 4 | 2022 | Malaysian Wood Vinegar as Potential Vegetative Booster | Boon, J.G. ; Appalasamy, S. ; Liew J.Y. ; Arumugam, N. ; Liew, J. X. ; Kumaran, J.V. ; Nor, M.M. ; Foo, A. N. ; Shum, M. S. ; Roslan, M. R. R. |
| 5 | Feb-2022 | Valorisation of date seed powder (Phoenix dactylifera L.) for tenderizing properties of different types of meat | Nor, M.M. ; Wan Salahuddin, W.S. ; Liew J.Y. ; Rahman M M ; Abu Bakar, T.H.S.T. ; Appalasamy, S. ; Aweng, E.R. ; Abdul Halim, I. H. ; Saidan, N.H. ; Mohd Rosdi M.A. |
| 6 | 2022 | Youth Intention on Agricultural Entrepreneurship | Bakar T.H.S.T.A. ; Hajar, R Siti ; Abdullah, F. A. ; Liew J.Y. ; Nor, M.M. ; Zain, N.M. ; Rosli, F. |