Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/1734
Title: Preliminary studies on isolation of lipid-degrading bacteria from contaminated water
Authors: Jamil N.A.T. 
Pahirulzaman, K.A.K. 
Keywords: Bacteria;Chlorine compounds;Contamination;Extraction;Food supply
Issue Date: 17-May-2021
Publisher: IOP Publishing Ltd
Journal: IOP Conference Series: Earth and Environmental Science 
Conference: 3rd Asia Pacific Regional Conference on Food Security, ARCoFS 2021 
Abstract: 
The increase in human activities has caused water pollution, where more pollutants are released into the water. Lipid is one of the common substances that can be found in contaminated water. Lipid-degrading bacteria refer to bacterial strains that can produce lipase and break down the lipid. This study was conducted to isolate and screen lipid-degrading bacteria from contaminated water samples. Four potential lipid-degrading bacteria were isolated from contaminated seawater and pond water. The ability of bacteria strains in degrading lipids was tested by growing the bacteria on Rhodamine B agar. The colony that emits orange fluorescent indicates the presence of lipase activity. The rate of lipid degradation by the bacterial strain on olive oil and motorcycles oil was carried out using the liquid-liquid extraction method with chloroform and methanol as solvents. Strain T1 isolated from Teluk Batik, Malaysia seawater showed lipid-degradation activity and capable of degrading commercial olive oil and motorcycles oil at 75.59% and 85.43%, respectively.
Description: 
Scopus
URI: http://hdl.handle.net/123456789/1734
ISSN: 17551307
DOI: 10.1088/1755-1315/756/1/012058
Appears in Collections:Faculty of Agro - Based Industry - Proceedings

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