DERWEANNA BAH SIMPONG
Full Name
DERWEANNA BAH SIMPONG
Variants
Simpong, D.B
Simpong.D
Derweanna
Simpong, DB
Derweanna Bah Simpong
Bah Simpong D.
Simpong D.B.B.
Simpong.D
Derweanna
Simpong, DB
Derweanna Bah Simpong
Bah Simpong D.
Simpong D.B.B.
Main Affiliation
Other emails
Scopus Author ID
Researcher ID
Country
Malaysia
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Publications
(Others)
Subject
- 2 Price, Organic Food, Health, Environmental, Purchase Intention, Generation Y
- 1 Banks, Financial Risk, Liquidity Risk, Credit Risk
- 1 Community based tourism, Malaysia
- 1 E-Learning; Effectiveness of Teaching; Teaching and Learning Tools, New Education
- 1 economic impacts
- 1 Hospitality, Social Media, Viral Food, Electronic Word of Mouth
- 1 international tourist
- 1 Knowledge, Attitude, Lifestyles, Culture, Traditional Food Practice, Generation X
- 1 Knowledge; Awareness; Higher Education; Green Practices;
- 1 Online Review
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Results 1-11 of 11 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 2020 | The Tourist Perceived Risk towards Travel Intention | Zaimatul Awang ; Nik Alif Amri Nik Hashim ; BAH SIMPONG, DERWEANNA ; Mohd Ashraf Kamarul Zaman ; Mursyda Mahshar ; Khairun Najihah Sabri ; NUR IZZATI MOHAMAD ANUAR ; Ruzanifah binti Kosnin |
2 | 2020 | Tourist Loyalty Toward Online Travel Reviews: Examining The Reliability And Validity Of Instrument | Nawi N.M.M. ; Nik Hashim, Nik Alif Amri ; Che Aziz R. ; Harnidah Samengon ; Abdullah, Nurul Azlin Tham ; Simpong, DB ; Raja Norliana Raja Omar |
3 | 2020 | Teaching and Learning in Higher Education: E-Learning as a Tool | Derweanna Bah Simpong ; Roslizawati Che Aziz ItemCrisRefDisplayStrategy.rp.deleted.icon; Nik Alif Amri Nik Hashim ; Raja Norliana Raja Omar ; Abdullah Muhamed Yusoff ; Nur Hafizah Muhammad ItemCrisRefDisplayStrategy.rp.deleted.icon; Tahirah Abdullah ; Siti Afiqah Zainuddin ; Fauzan Hafiz Muhammad Safri |
4 | 2020 | Purchase Intention towards Organic Food among Generation Y in Malaysia | Fatin Nabila Mohd Nazri ; Han Kah Wei ; Nursyafiqah Abd Halim ; Nur Syafiqah Zulkifli ; Derweanna Bah Simpong |
5 | 2020 | The Impact of Community Based Tourism on Socio-Cultural and Economic Aspect of Orang Asli in Dusun Kampung Kuala Mu, Sungai Siput | Simpong, D.B ; Nurashikin A. Ridzuan ; A. Ridzuan ; Harnidah Samengon ; Nur Azimah Othman ; Mansor, Nur Aliah ; Mazne Ibrahim ; Nurul Fardila Abd Razak |
6 | 2020 | Financial Risk of Conventional and Islamic Banks: Does Institutional Quality Matter? | Saidi, N.A. ; Simpong, D.B ; Ahmad, G. ; Othman, N.A. ; Wan Farha Wan Zulkifli |
7 | 2020 | Factors Affecting Turnover Intention of Three-Star Hotel Industry in Malaysia | Harnidah Samengon ; Nik Alif Amri Nik Hashim ; Nor Maizana Mat Nawi ; Ghazali Ahmad ; Zaimatul Awang ; Abdullah Muhamed Yusoff ; Roslizawati Che Aziz ; Ramlee, Shah Iskandar Fahmie ; Nurashikin A. Ridzuan ; Derweanna Bah Simpong |
8 | 2020 | The Effectiveness of Electronic Word-Of-Mouth (eWOM) On Social Media Tools towards Viral Food Advertising | Fatin Nuramyzaitul Lily Lokman ; Ho Yoke Hong ; Nurin Syahirah Anwar ; Nur Syafiqah Roslan ; Derweanna Bah Simpong |
9 | 2020 | The Effectiveness of Banana Leaf as a Food Wrapper in Pasar Siti Khadijah | Ariawatella Vanessa Anak Watt ; Dayang Hazizah Johan ; Muhammad Affiq Jalil ; Yong Xin ; Harnidah Samengon ; Othman, Nur Azimah ; Derweanna Bah Simpong |
10 | 2020 | Do knowledge and awareness affect the implementation of green practices? The perspectives of higher education students in Malaysia | Roslizawati Che Aziz ; Nik Alif Amri Nik Hashim ; Abdullah Muhamed Yusoff ; Zaimatul Awang ; Derweanna Bah Simpong ; Raja Norliana Raja Omar ; Nur Azimah Othman |
11 | 2020 | The Awareness of Practising Traditional Food among Generation X in Kelantan | Jumaini Syarifuddin ; Keshnidewi Ganeson ; Nur Syahirah Nordin ; Nursyahidah Mohamad Amiruddin ; Derweanna Bah Simpong |