Browsing by Author Mohd Zin Z.


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Showing results 4 to 7 of 7 < previous 
Issue DateTitleAuthor(s)
Aug-2021Identification of yeasts in different rubber leaf (Hevea brasiliensis) clones and their effects on the physical properties of fermented glutinous rice tapaiMohd Zin Z. ; Azman N.I. ; Abd Razak S.B. ; Ibrahim K. ; Rusli N.D. ; Zainol M.K. 
Aug-2020Physicochemical and sensory properties of deep fried battered squid containing brownstripe red snapper (Lutjanus vitta) protein hydrolysateChew R.M. ; Mohd Zin Z. ; Ahmad A. ; Mohtar N.F. ; Rusli N.D. ; Zainol M.K. 
Oct-2020Physicochemical properties and sensory acceptance of canavalia ensiformis tempeh energy barZainal Abidin N.A. ; Mohd Zin Z. ; Abdullah M.A.A. ; Rusli N.D. ; Zainol M.K. 
2021Physicochemical properties and sensory characteristics of ciku fruit (Manilkara zapota) pastillesHashim N.H. ; Mohd Zin Z. ; Zamri A.I. ; Rusli N.D. ; Smedley K.L. ; Zainol M.K.