Browsing by Author Mahmud, M.

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)
Dec-2020Effects of Fermentation on the Nutritional Composition, Mineral Content and Physical Characteristics of Banana LeavesMat K. ; Taufik, H.A. ; Rusli N.D. ; Hasnita, C.H. ; Al-Amsyar, S.M. ; Rahman M.M. ; Mahmud, M. 
Dec-2020Feed Formulation of Improved Egg Custard formulation using Response Surface Methodology (RSM)Mohmad Noor, B.N.A.B. ; Abdul Rojab, N.N.B. ; Bin Wahab, M.A. ; Mat, K. ; Rusli, N.D. ; Rusli, B. ; Al-Amsyar, S.M. ; Mahmud, M. ; Harun H.C. 
2022Salts, protease and their synergistic effect as catalysts in protein hydrolysis of black soldier fly larvae (Hermetia illucens)Al-Amsyar, S.M. ; Zuki N.A.M. ; Ibrahim N.A. ; Mat, K. ; Rusli N.D. ; Hasnita, C.H. ; Mahmud, M. ; Samat N.