Browsing by Author Amizi A.M.
Showing results 4 to 12 of 12
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| Issue Date | Title | Author(s) |
|---|---|---|
| Jul-2021 | Optimization of Rhodamine 6G removal from aqueous solution using Box-Behnken design | Huda A. ; Lim K.W. ; Jayanthi B. ; Palsan S.A. ; Azmin S.N.H.M ; Leony T.Y.S. ; Ariff A.L.Z ; Amizi A.M. |
| Jul-2021 | Participation of youth in integrated crops of corns and tapioca in Kelantan: Pre-test | Ariff A.L.Z ; Nursalwani M. ; Amizi A.M. |
| 2023 | Perception of fish farmers towards halal products on animal feed | Zul Ariff, A.L ; Amizi A.M. ; Hamzah, Z ; Aweng, E.R. ; Nursalwani M. |
| 2023 | Preliminary survey of the distribution of Corbicula fluminea (Muller, 1774) in Thailand | Aweng, E.R. ; Muchtar A.B.A. ; Sukree H.S ; Salam M.A. ; Aisyah S.O.S. ; Azlan A. ; Hamzah, Z ; Amizi A.M. ; Zul Ariff, A.L |
| 2023 | Proximate analysis of smoked etak (Corbicula flueminea) tissue | Zafirah Z.B. ; Salam M.A. ; Daliman, S. ; Lee, S.W. ; Azlan A. ; Hamzah, Z ; Amizi A.M. ; Zul Ariff, A.L ; Aweng, E.R. |
| Jul-2021 | The relationship of perceived behavioural control toward intention of consumer in application of organic fertilizers in Selangor | Ariff A.L.Z ; Nursalwani M. ; Amizi A.M. |
| 2023 | Rural customers' preference toward the food nutrition label in Kelantan | Zul Ariff, A.L ; Amizi A.M. ; Nursalwani M. |
| 2023 | Young entrepreneurs participation in halal food products: A conceptual paper | Nursalwani M. ; Amizi A.M. ; Aweng, E.R. ; Hamzah, Z ; Sannasi A.P. ; Zul Ariff, A.L |
| 2023 | Young entrepreneurs' participation in tapioca products | Zul Ariff, A.L ; Amizi A.M. ; Sannasi A.P. ; Nursalwani M. |