Showing results 31 to 37 of 37
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Issue Date | Title | Author(s) |
Jul-2021 | The relationship of perceived behavioural control toward intention of consumer in application of organic fertilizers in Selangor | Ariff A.L.Z ; Nursalwani M. ; Amizi A.M. |
2023 | Rural customers' preference toward the food nutrition label in Kelantan | Zul Ariff, A.L ; Amizi A.M. ; Nursalwani M. |
2023 | A survey on consumer purchasing behaviour towards clay-based cosmetics | Zakaria, N.N.A. ; Pishal I.Z. ; Zul Ariff, A.L ; Ayob M.A. |
Jul-2021 | Towards developing economic community development and sustainability model of the Asian clam (Etok) industry in Kelantan, Malaysia | Ismail,M ; Rafi Y.M. ; Zulhazman, H ; Nazri Z.M. ; Merican A.R.M.R. ; Aweng, E.R. ; Ariff A.L.Z ; Farizan M.R.W.S. |
2023 | Young entrepreneurs participation in halal food products: A conceptual paper | Nursalwani M. ; Amizi A.M. ; Aweng, E.R. ; Hamzah, Z ; Sannasi A.P. ; Zul Ariff, A.L |
2023 | Young entrepreneurs' participation in tapioca products | Zul Ariff, A.L ; Amizi A.M. ; Sannasi A.P. ; Nursalwani M. |
2021 | Youth Perception towards Being an Orchid Entrepreneur | Zul Ariff, A.L ; K Fatimah ; Zakaria S. ; I Akmal Adilah ; Abu Bakar, T.H.S.T. ; A Mohammad Amizi |