Browsing by Author Nur Azimah Othman
Showing results 14 to 27 of 27
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| Issue Date | Title | Author(s) |
|---|---|---|
| 2020 | The Impact of Community Based Tourism on Socio-Cultural and Economic Aspect of Orang Asli in Dusun Kampung Kuala Mu, Sungai Siput | Simpong, D.B ; Nurashikin A. Ridzuan ; A. Ridzuan ; Harnidah Samengon ; Nur Azimah Othman ; Mansor, Nur Aliah ; Mazne Ibrahim ; Nurul Fardila Abd Razak |
| 2022 | The Impact of Service Quality on Customer Satisfaction Towards Shell-Out Restaurant in Malaysia | Nurul Azwa ; Nurul Fatin Alisha ; Nur Athirah ; Amirul Anuar ; Nur Azimah Othman |
| 2023 | The Impacts of Social Capital Toward Indigenous Entrepreneurs Socio-Economic Development | Simpong, D.B ; Othman, N.A. ; Mat Yusoff N.D. ; Hazzyati Hashim ; Said, N.M. |
| 2022 | The Importance of English Language Proficiency among Employee in Hospitality Industry | Shereen Sonia ; Asmaa Nabilah ; Syazreen Shahira ; Rabiatul Adawiyah ; Nur Azimah Othman |
| 2023 | The Influences of Online Food Images Towards People’s Behavioural Intention to Visit a Restaurant | Othman, N.A. ; Simpong, D.B ; Mat Yusoff N.D. ; Said, N.M. ; Hashim, H. ; Abdullah, F. A. |
| Sep-2021 | An Integrated Online Hub For Muslim Friendly Homestay Operators In Malaysia | Mohd Said, Nadzirah ; Derweanna Bah Simpong ; Hashim, H. ; Othman, Nur Azimah ; Normaizatul Akma Saidi ; Wan Farha Wan Zulkifli |
| 2021 | Over-development in rural tourism: Tourism impact, local community satisfaction and dissatisfaction | Mansor, N. A. ; Rusli, S. A. ; Razak, N.F.A ; MAZNE IBRAHIM ; Simpong, DB ; Othman, N.A. ; Ridzuan, N. A. |
| Dec-2021 | Perception and Acceptance of ‘Sambal Pijat’ in Kelantan | Nur Aisyah Nabila Darwis ; Nur Safura Mazahar ; Nurul Shahirah Zamanan ; Shirlyn Hing Shi Ning ; Nur Azimah Othman |
| 2021 | Prototype Sneaker Insoles Sensor | Derweanna Bah Simpong ; Nur Azimah Othman ; Normaizatul Akma Saidi ; Hazzyati Hashim ; Nadzirah Mohd Said ; Wan Farha Wan Zulkiffli |
| 2022 | The Relationship of Ecotourism Development towards Ecotourism Destination Competitiveness. A Case Study in Kelantan | Abdullah, F. A. ; Daud, R.R.R. ; Othman, N.A. ; Razak, N.F.A ; Simpong, DB ; Yusoff, A.M |
| 2022 | Sustainable food waste practice among small medium enterprise (SME) restaurant operators in peninsular Malaysia | Nur Azimah Othman ; Derweanna Bah Simpong ; Nurul Fardila Abd Razak ; Normaizatul Akma Saidi ; Harnidah Samengon ; Ghazali Ahmad |
| Sep-2021 | ULAM COOKIES | Derweanna Bah Simpong ; Nur Azimah Othman ; Normaizatul Akma Saidi ; Hazzyati Hashim ; Nadzirah Mohd Said ; Wan Farha Wan Zulkifli |
| 2021 | The Use of Unified Acceptance Technology Model for Travel Mobile Applications | Abu Bakar, N. ; Nik Hashim N.A.A. ; Othman, N.A. ; Muhammad, Nur Hafizah ; Abdullah, T. ; Shuhada Deraman S.N. ; Zainuddin, S. A. ; Mat Nawi, N.M. |
| 2023 | The Viral Marketing Role in Directing Customer Purchasing Decision Regarding Food in Tiktok | Muhammad Fikri Akmal bin Mohd Anura ; Muhammad Harriz Erfan bin Zamani ; Muhammad Farez Nabil bin Abd Wahab ; Muhammad Faisal Arif bin Rosdi ; Nur Azimah Othman |