Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/5539
DC FieldValueLanguage
dc.contributor.authorIkarastika Rahayu Abdul Wahaben_US
dc.date.accessioned2024-01-09T08:04:30Z-
dc.date.available2024-01-09T08:04:30Z-
dc.date.issued2023-
dc.identifier.isbn978-967-0021-97-3-
dc.identifier.urihttp://hdl.handle.net/123456789/5539-
dc.descriptionMapimen_US
dc.description.abstractFactors such as innovation stories, testing consumer trends and exploring technology have driven companies to spend valuable resources to develop new products. Field of product development facing many factors that results in failure of product development such as shortage of new ideas, long duration of development, high cost, fragmented or small market etc.New and innovative products often face various obstacles during the product development phase. Even when an organisation has clear intentions and an excellent team, there are many factors that can cause projects to be called off. There are numerous challenges that every new product face in the market. The design process is complex and challenging due to various factors like time constraints, budget limitations, lack of expertise, etc. However, all these challenges can be overcoming with the help of a strong team and the right innovation strategy. There are a few steps to be applied to ensure that the product is successfully developed and marketed.en_US
dc.language.isoenen_US
dc.publisherUmk Pressen_US
dc.subjectinnovationen_US
dc.titleChapter 14 : New product development: Steps and its importanceen_US
dc.typeNationalen_US
dc.description.page180-184en_US
dc.title.titleofbookEmpirical studies of agro-based industry: Volume 2 (Product Development Technology)en_US
dc.description.typeChapter in Booken_US
item.fulltextWith Fulltext-
item.openairetypeNational-
item.languageiso639-1en-
item.grantfulltextopen-
crisitem.author.deptUniversiti Malaysia Kelantan-
Appears in Collections:Book Sections (Others) - FIAT
Show simple item record

Google ScholarTM

Check

Altmetric


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.