Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/3391
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Korivi, M | en_US |
dc.contributor.author | Lebaka, VR | en_US |
dc.contributor.author | Mohammed, A. | en_US |
dc.contributor.author | Ye, WB | en_US |
dc.date.accessioned | 2022-11-06T10:14:11Z | - |
dc.date.available | 2022-11-06T10:14:11Z | - |
dc.date.issued | 2022 | - |
dc.identifier.issn | 1664042X | - |
dc.identifier.uri | http://hdl.handle.net/123456789/3391 | - |
dc.description | Web of Science / Scopus | en_US |
dc.publisher | Frontiers Media S.A. | en_US |
dc.relation.ispartof | Frontiers in Physiology | en_US |
dc.subject | dietary intake | en_US |
dc.subject | Inflammation | en_US |
dc.subject | oxidative stress—related enzymes | en_US |
dc.title | Editorial: Nutritional and Physical Activity Strategies to Boost Immunity, Antioxidant Status and Health | en_US |
dc.type | National | en_US |
dc.identifier.doi | 10.3389/fphys.2022.846261 | - |
dc.volume | 13 | en_US |
dc.description.articleno | 846261 | en_US |
dc.description.type | Review | en_US |
dc.description.impactfactor | 4.755 | en_US |
dc.description.quartile | Q1 | en_US |
item.grantfulltext | none | - |
item.openairetype | National | - |
item.fulltext | No Fulltext | - |
crisitem.author.dept | UNIVERSITI MALAYSIA KELANTAN | - |
crisitem.author.orcid | https://orcid.org/0000-0001-7793-8134 | - |
Appears in Collections: | Faculty of Agro Based Industry - Journal (Scopus/WOS) |
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