Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/1837
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dc.contributor.authorNur-Izzati M.en_US
dc.contributor.authorArifullah M.en_US
dc.contributor.authorNazahatul, A.en_US
dc.contributor.authorKlaiklay S.en_US
dc.contributor.authorChumkaew P.en_US
dc.contributor.authorNorhazlini M.Z.en_US
dc.contributor.authorAbdulhafiz F.en_US
dc.contributor.authorZulhazman, Hen_US
dc.date.accessioned2021-12-07T13:28:41Z-
dc.date.available2021-12-07T13:28:41Z-
dc.date.issued2021-05-
dc.identifier.issn17551307-
dc.identifier.urihttp://hdl.handle.net/123456789/1837-
dc.descriptionScopusen_US
dc.description.abstractAlocasia longiloba Miq belongs to Araceae family, believed to have the medicinal potential. However, the scientific evidences on this plant were limited. Therefore, this study aimed to evaluate the total phenolic content (TPC) and antioxidant activity of the different extracts (methanol, ethyl acetate and hexane) of A. longiloba leaf blades. The TPC was investigated by Folin-Ciocalteu method and antioxidant activity was determined by DPPH scavenging assay. The results showed ethyl acetate extract had the highest content of phenolic with 46.013 mg GAE/g followed by methanol extract (32.936 mg GAE/g) and hexane extract (31.782 mg GAE/g). The hexane extract exhibited the highest DPPH antioxidant acitivity, followed by ethyl acetate and methanol with IC50values 2.519 μg/mL, 2.758 μg/mL and 9.542 μg/mL respectively. The results indicate A. longiloba has natural sources of antioxidant that can be used for the medicinal purposes.en_US
dc.language.isoenen_US
dc.publisherIOP Publishing Ltden_US
dc.subjectPlants (botany)en_US
dc.subjectVolatile fatty acidsen_US
dc.subjectHexaneen_US
dc.subjectMethanolen_US
dc.titleElucidation of total phenolic content and antioxidant activity in medicinal Aroid, Alocasia longiloba Miq.en_US
dc.typeNationalen_US
dc.relation.conferenceIOP Conference Series: Earth and Environmental Scienceen_US
dc.identifier.doi10.1088/1755-1315/756/1/012043-
dc.description.page1-8en_US
dc.volume012043en_US
dc.relation.seminar3rd Asia Pacific Regional Conference on Food Security, ARCoFS 2021en_US
dc.description.articleno012043en_US
dc.date.seminarstartdate2021-03-09-
dc.date.seminarenddate2021-03-09-
dc.description.placeofseminarKelantan, Virtualen_US
dc.description.typeIndexed Proceedingsen_US
dc.contributor.correspondingauthorzulhazman@umk.edu.myen_US
item.fulltextWith Fulltext-
item.openairetypeNational-
item.languageiso639-1en-
item.grantfulltextopen-
crisitem.author.deptUNIVERSITI MALAYSIA KELANTAN-
crisitem.author.deptUniversiti Malaysia Kelantan-
crisitem.author.deptUniversiti Malaysia Kelantan-
crisitem.author.orcidhttps://orcid.org/0000-0001-7793-8134-
Appears in Collections:Faculty of Agro - Based Industry - Proceedings
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