Showing results 1 to 20 of 37
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| Issue Date | Title | Author(s) |
| 2023 | Chapter 2 : Role of chitosan as a foliar applicator towards growth parameter and yield of hydroponic lettuce (Lactuca sativa L.) | Zul Ariff Abdul Latiff |
| 2023 | Chapter 3 : Effect of chitosan on the growth and yield of half-red amaranth (Amaranthus gangeticus) | Zul Ariff Abdul Latiff |
| 2024 | Chapter 6: Socio-Economic Empowerment of Poor Community through Biochar-Themed Social Enterprise Initiative in Jeli, Kelantan | Palsan Sannasi Abdullah ; Siti Nuurul Huda Mohammad Azmin ; Zul Ariff Abdul Latiff ; Ch'ng Huck Ywih ; Ahmad Saufi Mohd Nawi ; Muhammad Nurfaiz Abd Kharim ; Akmal Adilah Idris |
| 2023 | Characterization of different varieties of commercial Malus pumila (apple cider) and Punica Granatum L. (pomegranate) vinegars in Malaysia market | Mokhtar, S. I. ; Amizi, A. Mohamad ; Chan Jian Wen ; M. Nursalwani ; Abdul Latiff Z.A. |
| 2023 | Community level capacity building for biomass-based product development towards socio-economic empowerment and sustainability | Sannasi, P. ; Azmin S.N.H.M ; Ariff A.L.Z ; Ywih, C.H. |
| 2023 | Consumer attitude towards Halal integrity on Halal food supply chain product | Ariff A.L.Z ; Amizi A.M. ; Aweng, E.R. ; Zulhazman, H ; Sannasi A.P. ; Nursalwani M. |
| 2020 | Consumer Knowledge Toward Purchasing Halal Label Product In Selangor | Zul Ariff Abdul Latiff ; Golnaz Rezai ; Nursalwani Muhammad |
| May-2021 | The distribution of Corbicula fluminea (Muller, 1774) and its outer shell colour in Sabah and Sarawak | Aweng, E.R. ; Muchtar A.B.A. ; Salam M.A. ; Aisyah S.O.S. ; Azlan A. ; Zulhazman, H ; Amizi A.M. ; Ariff A.L.Z |
| Jul-2021 | The effect of frozen food to health: A case study among consumers in Kelantan | Ariff A.L.Z ; Nursalwani M. |
| Jul-2021 | Effect of portions and particle sizes on ultimate properties of oil palm fronds | Sharizal S.M. ; Salam M.A. ; Aisyah S.O.S. ; Zamzani I.M. ; Ariff A.L.Z ; Aweng, E.R. |
| Jul-2021 | Factor influencing youth in aquaculture industry in Kelantan | Zul Ariff, A.L ; M Nursalwani |
| Oct-2020 | Improving wood durability against G. Trabeum and C. versicolor using starch based antifungal coating from Dioscorea hispida sp. | Lazim, A.M. ; Azfaralariff, A. ; Azman, I. ; Arip, M.N.M. ; Zubairi, S.I. ; Mohd Kaus, N.H. ; Nazir, N. ; Mohamed, M ; Kamil, A. ; Azzahari, A.D. ; Abdullah, A. ; Zul Ariff, A.L |
| 2023 | Influencing factors of young entrepreneur's participation in halal food products in Sarawak | Nursalwani M. ; Zul Ariff, A.L |
| 2020 | The Intention of Agro Farmers towards the Application of Kitosanplus in Kelantan | Abdul Latiff Z.A. ; Mohd Zain, N.S. ; Muhamad, N. ; Abdullah, P.S ; Ayob, M.A. |
| Jul-2021 | The intention of food manufacturer toward application of online halal label in Selangor | Ariff A.L.Z ; Golnaz R. ; Abdullah B. ; Safuan M.H.M. |
| May-2021 | The involvement of young entrepreneurs in halal food products in Kelantan | Nursalwani M. ; Suhada R.N.N. ; Sannasi A.P. ; Amizi A.M. ; Zul Ariff, A.L |
| 2023 | Level of young entrepreneurs' participation in halal food products in Malacca | Khairunnisa M.S. ; Zul Ariff, A.L ; Nursalwani M. |
| 2020 | Lifestyle Demographic and Food Label Consumption | Zul Ariff, A.L |
| Jul-2021 | The link between seller and supplier for creating business model of Etak - The heritage food revival sustainability in Kelantan, Peninsular Malaysia | Nazri Z.M. ; Rafi Y.M. ; Merican A.R.M.R. ; Farizan M.R.W.S. ; Mohammad,I ; Zulhazman, H ; Ariff A.L.Z ; Aweng, E.R. |
| Apr-2021 | Microwave technique; alternative for synthesis conventional heterocyclic compounds [Kaedah Gelombang Mikro; Alternatif Sintesis Sebatian Heterosiklik Konvensional] | LAZIM A.M. ; ROHADI A. ; HASBULLAH S.A. ; Mohamed, M ; Zul Ariff, A.L |
