Browsing by Author KRISHNA VENI VELOO

Showing results 1 to 12 of 12
Issue DateTitleAuthor(s)
Sep-2021Analytical extraction methods and sorbents’ development for simultaneous determination of organophosphorus pesticides’ residues in food and water samples: A reviewVeloo, KV ; Ibrahim N.A.S. 
Apr-2022Antimicrobial Activity of Papaya Leaves ExtractKrishna Veni Veloo ; Zuhaili Mohammad 
Mar-2020Antioxidant Studies of the Banana Leaves (Musa acuminata)VELOO, KRISHNA VENI ; Nur Rasyidah Muhammad 
2023Chapter 10 : Preparation of biosorbent from rambutan peel for removal of Bromophenol Blue Dye in aqueous solutionKrishna Veni Veloo 
2023Chapter 11: Preparation of biosorbent from raw oyster shell for removal of Coomassie Brilliant Blue R-250 Dye in aqueous solutionKrishna Veni Veloo 
2021Characterization and Adsorption Study of Raw Sugarcane Bagasse for Bromophenol Blue RemovalSolehah A ; YC Wong ; Veloo, KV 
2023Determination of Heavy Metal Residue in Canned FruitsKrishna Veni Veloo ; Raja Zafran Aiman 
Sep-2022Determination of Heavy Metal Residues in Freshwater Fish SamplesKrishna Veni Veloo ; Nur Sarah Shophia Mohd Faiz 
2023Health Risk Consumption Commercialised Sweet CornKrishna Veni Veloo 
May-2021Preparation of raw oyster shell for removal of coomassie brilliant blue R-250 dye from aqueous solutionVeni V.K. ; Brenda T.H. 
15-Oct-2020Screening of Antimicrobial Properties of Soursop crude extractKRISHNA VENI VELOO 
May-2020Solid‐phase extraction using chloropropyl functionalized sol–gel hybrid sorbent for simultaneous determination of organophosphorus pesticides in selected fruit samplesVeloo, KV ; Ibrahim, NAS