Browsing by Author Fadholah, A.

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Issue DateTitleAuthor(s)
2024The Utilization of Whey Cheese Fermented with Kefir Grains as An Antibacterial Solid Bar SoapEstikomah, S. A. ; Fatimah, S. ; Fadholah, A. ; Fatihah, N. I. ; Budiarti, R. P. N. ; Hamid Z.A.A.