Browsing by Author Foo, H.L.
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| Issue Date | Title | Author(s) |
|---|---|---|
| Jun-2020 | Dietary Supplementation of Postbiotics Mitigates Adverse Impacts of Heat Stress on Antioxidant Enzyme Activity, Total Antioxidant, Lipid Peroxidation, Physiological Stress Indicators, Lipid Profile and Meat Quality in Broilers | Humam, A.M. ; Loh, T.C. ; Foo, H.L. ; Izuddin, W.I. ; Awad, E.A. ; Idrus, Z. ; Samsudin, A.A. ; Mustapha, N.M. |